In November 2002 I was introduced to this precious Himalayan Crystal Salt (HCS) and I got hooked! After reading the book I realised that our body needs a salt with identical minerals it already carries AND is unpolluted and unrefined. It comes from a salt mine and therefor it is not exposed to pollution.
My passion always was sharing my knowledge about anything - mainly about health - to help others who are suffering from any kind of malady. It became my second nature due to growing up with two handicapped brothers. Their disease couldn't be cured (and there is still no cure for muscular dystrophy).
With "discovering" and importing this precious HCS, I can stand behind it with all my heart. I learned a lot about it and its health benefits - and am still discovering more about it every single day from people I meet or have on the phone or in my inbox telling me amazing experiences with the HCS.
Life is full of miracles! We just have to walk through life with open eyes and mind. They are not hidden - they are just waiting to be seen. :-)
Prep Time: 20 min Cook Time: 30 min Ready in: 50 min Yield: 4 Ingredients 1 tbsp chia 3 tbsp water 1 cup gluten-free oats 110g 1 large banana 1/2 cup vanilla plant-protein powder 60g 1 cup oat milk or other mylk of choice, plus…