Skinny Salted Caramel Latte

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  • Prep Time: 
  • Cook Time: 
  • Ready in: 5
  • Yield: 1 drink


  • 2 tbsp Sugar Free Salted Caramel Syrup
  • 1 cup fat free milk
  • 2 shots espresso



  1. Steam milk and syrup together.
  2. Pour into a cup and add brewed espresso*. Spoon a thin layer of foamed milk over top of beverage. *Can substitute 1/2 cup strong brewed coffee.
  3. Garnish with Himalayan salt.
  4. Optional: Drizzle with caramel sauce.

Original Source: Milk Life.

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